Online issues under: Issue 1 (2026)

Enhancing Sustainable Productivity of Faba Bean (Vicia faba L.) Through Genetic Analysis Under Seaweed Extract Biostimulant Irrigation
Ragheed M. H. Alsultan, Shamil Y. H. AL-Hamadany, Wiam Y. R. Al-Shakarchy, Parwiz Niazi and Hanaa M. Hassan

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Carbon Smart Agriculture for Agricultural Sustainability - as a review
Zakaria F. Fawzy, Ayad H. Alalaf, Sahar A. Khalu, Mohamed R. Fouad and Mohamed M. Ibrahim

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Berry Physicochemical Properties of Crimson Seedless Grapevine as Affected by Potassium and Boron Foliar Application
Farouk H. Abd El-Aziz and Mostaffa M.M. Ibrahim

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Effect of Foliar Application of Calcium on the Growth, Yield, and Fruit Quality of fresh and Frozen Strawberry (Fragaria × ananassa Duch.) within Sustainable Agriculture
Ahmed T. Al-Abbasi

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Influence of Strain Variation and Growing Substrates on Productivity of the Button Mushroom (Agaricus bisporus)
Mohammed S. Ahmed, Omar Y. Hasan and Mustafa N. Mustafa

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Bio-stimulant Potential of Foliar-Applied Tryptophan, Methionine, and Cystine at Graded Concentrations and Frequencies on Yield and Berry Quality of Flame Seedless Grapevines
Ali Hassan Ali Sayed, Heba Fawzy Sayed Ibrahim and Reda Ali Mohamed Radwan

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Preventive and Biological Strategies for Reducing Mycotoxin Contamination in Poultry Feed: A Review
Ahmed M. TH. Q. AL-Niemy; Anwar M. Y. AL-Hamed and Khalid H. Mustafa

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Sustainable Strategies for Improving Growth, Productivity, And Storage Quality Using Ascorbic Acid and Potassium Humate in Two Lettuce Cultivars (Lactuca sativa L.)
Badran S. Agha, Muhanad A. Ahmad and Angham Talal Mahmoud Al-Chalabi

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Effect of Adding Biofertilizer and Amino Acids on the Growth and Mineral Content of Santa Catrina Olive Seedlings
Faris Faisal Abdulghani Al-Zuhairi

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Dealing with the Green Crisis: Understanding and Mitigating Iraq's Environmental Challenges
Bishree Zaidan Khaleel Agha, Fatima Moayad Sami and Maha M. Taha Al-Nuaimy

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